Breakfast, Kid Friendly, Main Course, Summer Favorites
If you love a cozy, indulgent brunch but want to keep things plant-based, this Plant-Based Tofu Benedict delivers everything you crave from the classic dish without the heaviness. Savory, satisfying, and surprisingly simple, it’s proof that you don’t need eggs,...
Breakfast, Desserts, Fall Favorite, Kid Friendly, Snacks, Summer Favorites, Vegan Holiday Recipes
There’s something nostalgic and comforting about peanut butter and jelly. These Vegan Peanut Butter and Jelly Muffins take that classic flavor combo and turn it into a wholesome, nourishing treat you can feel great about enjoying any day of the week. They’re soft,...
Appetizers, Breakfast, Fall Favorite, Kid Friendly, Main Course, Party Food, Side Dishes, Summer Favorites
This Vegan Butternut Squash Frittata is a hearty, savory breakfast or brunch dish made completely whole food plant-based and oil-free – thanks to protein-packed chickpea flour. Instead of eggs, chickpea flour creates a fluffy, custard-like base that bakes up...
Breakfast, Desserts, Fall Favorite, Kid Friendly, Snacks
There’s nothing quite like the smell of cinnamon rolls baking. That warm, sweet, and gently spicy aroma can brighten up a dark day like the flip of a switch. But now, you can start your day off with a much healthier & still delicious version. These Healthy Vegan...
Breakfast, Fall Favorite, Main Course, Uncategorized
Meet your new favorite breakfast dish – Vegan Autumn Harvest Hash! Traditionally, “hash” refers to a mixture of pretty much any chopped or diced ingredients that are fried together, but all too often, the results are heavily skewed towards greasy...
Breakfast, Kid Friendly, Summer Favorites, Uncategorized
If you’re looking for a breakfast that feels indulgent but is secretly healthy and incredibly easy to make, these Vegan Strawberries & Cream Sheet Pancakes are about to be your new favorite morning treat. Imagine fluffy, golden pancakes baked in one pan—no...
Breakfast, Kid Friendly, Snacks
Looking for a tasty and healthy plant-based breakfast or snack that’s easy to make and packed with nutrients? Look no further than Vegan Whipped Ricotta Toast! This delightful dish is made with plant-based ingredients like tofu, date syrup, white miso paste, and...
Breakfast, Desserts, Kid Friendly, Snacks, Vegan Holiday Recipes
As St. Patrick’s Day approaches, many of us are thinking about ways to celebrate the holiday in style—perhaps with a green twist! This year, why not add a healthy spin to the festivities by incorporating matcha into your celebration like with a Vegan Matcha Shamrock...
Breakfast, Desserts, Fall Favorite, Party Food, Vegan Holiday Recipes
If you’re on the lookout for a wholesome treat that combines the natural sweetness of bananas with the tartness of cranberries, look no further! This Vegan Cranberry Banana Bread is not only scrumptious but also fits perfectly into a whole food plant-based...
