Breakfast, Kid Friendly, Plant-Based Recipes
Have you ever heard of Dragon Fruit? I hadn’t until I was looking around Whole Foods Market to find something new and stumbled upon PitayaPlus Dragon Fruit in the frozen fruit section. It looked so pretty with the bright pink color and I thought that might be...
Breakfast, Plant-Based Recipes
I’ve been on a tofu kick recently to learn how to cook it in different ways. I have seen a lot of posts on Pinterest about using tofu and turmeric to make “eggs” and hadn’t tried to do that yet, so I figured I’d give it a shot. One of our...
Breakfast, Kid Friendly, Plant-Based Recipes
I have now experienced the magic of Chia Seed Pudding. If you haven’t tried it yet, you need to. It is so easy and delicious! Chia seeds have amazing gelling properties that once combined with milk, create a pudding in just 10 minutes! Magic! Plus, Chia Seed...
Breakfast, Desserts, Kid Friendly, Plant-Based Recipes
I’ve been searching for a vegan zucchini bread recipe, but couldn’t find one that was oil free, whole grain, or didn’t have maple syrup or honey in it. So, I decided to try to make my own. Let’s just say the first attempt turned out pretty...
Breakfast, Kid Friendly, Plant-Based Recipes
This 3 ingredient breakfast is a go-to for me. My other go-to is a delicious Fruit and Greens Smoothie. But avocado just makes me soooo happy in the morning. And when I discovered I could buy Everything Bagel Seasoning at the store, I was in heaven! I was actually at...
Breakfast, Kid Friendly, Plant-Based Recipes
We have recently started back on Dr. Fuhrman’s Nutritarian diet. I’m determined to keep it going this time for more than a few months. That’s hard when you have kids to feed! I know this is going to take some work and I’m going to...