Appetizers, Fall Favorite, Main Course, Plant-Based Recipes, Soups & Chilis
There’s no replacement for hot and sour soup, the Chinese takeout staple that starts every meal with a bang, but there are substitutes to make your own vegan, oil-free, and low-sodium version at home! Basic pantry staples fill the gaps for specialty ingredients,...
Appetizers, Fall Favorite, Instant Pot & Slow Cooker, Main Course, Plant-Based Recipes, Soups & Chilis
Warm up your taste buds with a comforting bowl of Vegan Butternut Squash Pozole, where rich, earthy flavors meet vibrant, zesty spices in a cozy one-pot meal. This hearty dish features tender butternut squash, hominy, and pinto beans simmered together in a savory...
Appetizers, Fall Favorite, Main Course, Plant-Based Recipes, Soups & Chilis, Vegan Holiday Recipes
Warming from the inside out, a steaming bowlful of butternut soup is just what the doctor ordered, even when you’re feeling perfectly well. Roasting the squash caramelizes the natural sugars, bringing out a greater depth of flavor while enhancing the velvety texture...
Appetizers, Main Course, Plant-Based Recipes, Soups & Chilis, Vegan Holiday Recipes
When it comes to comfort food, few dishes offer the warmth and satisfaction of a well-made curry. But what if you could elevate that experience with a unique twist, incorporating the crisp sweetness of apples into a creamy, spiced curry? Enter the vegan sweet apple...
Main Course, Plant-Based Recipes, Soups & Chilis, Summer Favorites
Need a light & refreshing soup during the hot summer days? Chilled Zucchini Soup is ready in minutes and is the perfect way to cool down. Quick Cool & Creamy Chilled Zucchini Soup There’s some kind of magic that happens when you simply roast zucchini with...
Instant Pot & Slow Cooker, Main Course, Plant-Based Recipes, Soups & Chilis
A chill is in the air so that means it’s time for soups! This rich & creamy slow cooker vegan enchilada soup is perfect for a cold day to warm you up! I love to throw things in a slow cooker in the morning and then have dinner ready to go when I’m done...
Instant Pot & Slow Cooker, Main Course, Soups & Chilis
It’s been cold and dreary lately, and I’d been wanting to create a new, warm soup. Especially one that was super easy and fast in my Instant Pot. This Instant Pot Vegan Wild Rice Mushroom Soup turned out so amazing, my husband and I ate the entire thing...
Main Course, Party Food, Plant-Based Recipes, Soups & Chilis, Vegan Holiday Recipes
I love a soup or chili with a little kick! But, not too much, LOL. This Creamy Vegan White Bean Chili really hits that sweet spot of spicy and not too hot. Going to a summer BBQ or 4th of July party and not sure what to bring that’s “secretly” plant...
Main Course, Soups & Chilis
There’s a really yummy quick eats Thai restaurant that makes everything with fresh ingredients in my town called Pandan. They are awesome because they can make any dish vegan to order and have tofu! My favorite dish has quickly become their Thai Red Curry with...
Kid Friendly, Main Course, Plant-Based Recipes, Soups & Chilis, Vegan Holiday Recipes
I LOVE the creamy Autumn Squash Soup from Panera Bread! Also sometimes referred to as butternut squash soup. It’s so warm and inviting, but only available during the Fall. Unfortunately, it is also not vegan and loaded with cream and fat so not recommended on a...
