All Recipes, Kid Friendly, Main Course, Party Food
If you’re on the lookout for a quick, satisfying meal that’s both healthy and delicious, look no further! Loaded Vegan Pita Pizzas with Oil-Free Cheese are here to steal the show. These delightful mini pizzas are not only easy to make, but they’re also whole food...
All Recipes, Fall Favorite, Salads & Dressings
Looking for a fresh and vibrant salad that’s both healthy and delicious? Look no further! This Crunchy Vegan Shredded Brussels Sprouts Salad with Orange Vinaigrette is not only whole food plant-based and oil-free, but it also brings a delightful burst of flavor to...
All Recipes, Breakfast, Kid Friendly, Snacks, Vegan Holiday Recipes
Weave a wicked web of breakfast intrigue with these enchanting Vegan Pumpkin Spice Spiderweb Smoothie Bowls! As Halloween approaches, the air is filled with the cozy aroma of pumpkin spice, and what better way to celebrate than with a deliciously festive Vegan Pumpkin...
All Recipes, Breakfast, Instant Pot & Slow Cooker, Kid Friendly
If you’re looking for a nutritious and delicious breakfast option, look no further than Hazelnut-Fig Steel Cut Oatmeal. This hearty dish is not only whole food plant-based, but it’s also incredibly easy to make and packed with flavor. Perfect for busy mornings...
All Recipes, Desserts, Party Food, Vegan Holiday Recipes
As the crisp autumn air settles in and the leaves turn golden, it’s the perfect time to indulge in comforting desserts that embrace the flavors of the season. Enter vegan pumpkin bread pudding with date caramel sauce—a decadent, plant-based treat that combines the...
All Recipes, Appetizers, Party Food, Summer Favorites
Tired of ordinary zucchini? Beat palate fatigue with this easy textural trick! Hasselback zucchini transformed the humble summer squash into a delicate accordion, thin slices fanning out to reveal a lightly crisped exterior and tender, succulent interior. This...
All Recipes, Appetizers, Party Food, Snacks
Romesco sauce is a versatile sauce that’s bursting with flavor that originated from Spain. Lightly charred, smoky red peppers become supple and sweet from the kiss of an open flame—or air fryer, if you’re not inclined to play with fire. Save time making Romesco...
All Recipes, Appetizers, Main Course, Soups & Chilis, Vegan Holiday Recipes
When it comes to comfort food, few dishes offer the warmth and satisfaction of a well-made curry. But what if you could elevate that experience with a unique twist, incorporating the crisp sweetness of apples into a creamy, spiced curry? Enter the vegan sweet apple...
All Recipes, Appetizers, Party Food, Snacks, Summer Favorites
Herbaceous tabbouleh meets the natural sweetness of roasted red peppers in these two-bite taste sensations! Forget the plates and flatware; this is unfussy finger food at its best. Toubbouleh-Stuffed Mini Sweet Peppers are perfect for dipping Each little morsel...
All Recipes, Appetizers, Party Food, Snacks, Summer Favorites
Citrusy Cauliflower Ceviche is a great twist on the traditional seafood dish. It’s light and fresh, and you can eat with with chips, but it’s also great on top of tacos & salads. Cauliflower is the perfect seafood sub in ceviche Contrary to popular...
