All Recipes, Main Course, Party Food, Summer Favorites
Escape to the tropics with these vibrant skewers, hot off the grill! Fresh mango chunks mingle with vegetables and savory tofu on a skewer, all glazed in a sweet and tangy pineapple teriyaki sauce. These Tropical Teriyaki Tofu Skewers will give you restaurant-worthy...
All Recipes, Desserts, Kid Friendly
Have you got a browning banana you need to use up before it goes bad? Then use it to make this fast & simple Vegan Banana Bread Mug Cake that only takes 5 minutes! This quick dessert will hit that sweet craving spot without sacrificing your health. Health Benefits...
All Recipes, Kid Friendly, Main Course
Oh man I LOVE Mexican Food. And I used to throw down some sour cream chicken enchiladas back in the day before I was plant-based. It was definitely something I have missed. But thanks to learning how to make a creamy sauce with cashews and using soy curls to replace...
All Recipes, Desserts, Kid Friendly, Vegan Holiday Recipes
It’s that time of year again when there are entire displays filled with all sorts of gingerbread cookies and gingerbread houses. I saw them the other day and thought, hmmmm….I bet it’s not hard to make vegan gingerbread cookies that are whole food...
All Recipes, Kid Friendly, Main Course
Macaroni and Cheese….the classic American favorite. Ever since going whole food plant based, vegan mac and cheese is one recipe that I’ve spent years trying to make so that it tastes good, but is also healthy, low sodium, and low fat. Yeah, you an load it...
All Recipes, Instant Pot & Slow Cooker
So a few weeks ago I shared the recipe to my Instant Pot No-Soak Vegan Charro Beans Recipe, but we can’t forget to add the Mexican Rice for Taco Night! This Instant Pot Vegan Mexican Rice Recipe is oil free, gluten free, and super easy! Yummy! If you only have...
All Recipes, Instant Pot & Slow Cooker, Kid Friendly, Main Course
One of my favorite cuisines (and super easy to make whole food plant based) is Mexican food. And this Instant Pot Vegan Charro Beans Recipe is no-soak so you don’t even have to plan ahead! Mexican Food is Easy to Make Plant Based Traditionally Mexican food was...
All Recipes, Kid Friendly, Main Course, Vegan Holiday Recipes
Get ready for a favorite comfort food classic turned whole food plant based that will knock your socks off! I’m telling you your whole family will LOVE this Easy Vegan Broccoli Cheese Casserole! OMG SO GOOD! Healthy Whole Food Plant Based Comfort Food Classic...
All Recipes, Desserts, Kid Friendly
There are two big challenges that many people face when wanting to go whole food plant based. It’s usually, “I can’t give up cheese” and “I have major chocolate cravings.” Well, for today’s WFPB recipe – Vegan Double...
All Recipes, Instant Pot & Slow Cooker, Main Course, Soups & Chilis
A chill is in the air so that means it’s time for soups! This rich & creamy slow cooker vegan enchilada soup is perfect for a cold day to warm you up! I love to throw things in a slow cooker in the morning and then have dinner ready to go when I’m done...
