Instant Pot & Slow Cooker, Main Course, Plant-Based Recipes, Soups & Chilis
A chill is in the air so that means it’s time for soups! This rich & creamy slow cooker vegan enchilada soup is perfect for a cold day to warm you up! I love to throw things in a slow cooker in the morning and then have dinner ready to go when I’m done...
Breakfast, Kid Friendly, Main Course, Plant-Based Recipes
When my husband and I took our dream trip to Hawaii for our 20th anniversary, we discovered Vegan Acai Smoothie Bowls! These are very popular in Hawaii, can be made vegan, and can be topped with just about anything. Once we got back from our vacation, my husband asked...
Main Course, Party Food, Plant-Based Recipes, Snacks
It’s football season (go Cowboys!) and that means wings! So if you’re worried about missing out on some delicious chicken wings now that you are trying to eat whole food plant based, let me squash your fears. This Vegan Teriyaki Cauliflower Wing recipe...
Kid Friendly, Main Course, Plant-Based Recipes
If you love Fettuccine Alfredo, but weren’t sure how you could make it whole food plant based, you’re gonna LOVE this recipe! It’s vegan, oil free, low sodium, and even low fat! Oh and by the way, it only takes 20 minutes and no chopping required!...
Kid Friendly, Main Course, Plant-Based Recipes, Snacks
I don’t use my Air Fryer very often, but there is one thing I’ve been making almost every week. And that’s Crispy Air Fryer Tofu Nuggets! I’ve got the perfect oil free, vegan crispy batter and I have to hold myself back from eating the whole...
Main Course, Party Food, Plant-Based Recipes
I’ve discovered the MAGIC of soy curls! If you haven’t heard of them yet or think it might be some unhealthy processed vegan product, keep reading…. When I first saw a post, probably somewhere on Facebook, for soy curls my first thought was that it...
Desserts, Main Course, Party Food, Plant-Based Tips, Vegan Holiday Recipes
If this is your first time being plant based for the holidays, it can be very stressful with totally new territory to navigate! I can absolutely relate and remember how anxious I was going into my first Holidays. Let’s be real…I still get nervous, because...
Kid Friendly, Main Course, Plant-Based Recipes
We love some Italian in our family and after going whole food plant based, I basically just took out the meat from our pasta sauce and switched to whole grain pasta. Sometimes I’ll add chopped mushrooms and kale to “beef up” (no pun intended) the...
Main Course, Plant-Based Recipes
Ready for a super easy & delicious plant based Indian recipe that will make your house smell amazing? I was inspired to create this Vegan Chickpea Tikka Masala by MamaSezz when they sent me a free sample of their garam masala spice. It smelled amazing and I had to...
Kid Friendly, Main Course, Party Food, Plant-Based Recipes
When it comes to all the foods that you have to basically “give up” when it comes to Whole Food Plant Based Eating, which one is the hardest for you? For me…. it was French Fries. Yup, salty, greasy, crispy, french fries. Those are my “drug of...
