All Recipes, Instant Pot & Slow Cooker, Kid Friendly, Main Course
One of my favorite restaurants to eat at is On the Border. The veggie fajitas with corn tortillas & guacamole are great! And I always get the black beans & cilantro lime rice. While I love their rice, I’m pretty sure it has oil in it and of course they...
All Recipes, Instant Pot & Slow Cooker, Kid Friendly, Main Course, Soups & Chilis
I love finding delicious, filling soup recipes! Especially ones that adapt well to a slow cooker. I LOVE being able to just throw ingredients in and walk away and then it’s done a few hours later! Plus, I have been wanting to try a really good curry red lentil...
All Recipes, Breakfast, Kid Friendly
Have you ever heard of Dragon Fruit? I hadn’t until I was looking around Whole Foods Market to find something new and stumbled upon PitayaPlus Dragon Fruit in the frozen fruit section. It looked so pretty with the bright pink color and I thought that might be...
All Recipes, Kid Friendly, Main Course, Salads & Dressings
I think I have found heaven. I have known that Dr. Fuhrman had a recipe for cashew creamed kale and I had tried a version of it several years ago, but I think I did it wrong because I hated it. Recently, I watched a Facebook Live interview with Dr. Fuhrman’s...
All Recipes, Desserts, Kid Friendly
I’m always looking for new whole food plant based dessert recipes for my family to try. Especially ones that my kids will like. My oldest likes this vegan carrot cake, but that gets a little messy to send to school! I think being able to eat dessert every single...
All Recipes, Kid Friendly, Main Course
I’ve been on a tofu kick recently, trying to learn new ways to cook it, yet making sure it has lots of flavor. Tofu doesn’t really have a flavor so you have to make sure to season it well & cook it in ways to give it flavor. This make tofu very...
All Recipes, Breakfast, Kid Friendly
I have now experienced the magic of Chia Seed Pudding. If you haven’t tried it yet, you need to. It is so easy and delicious! Chia seeds have amazing gelling properties that once combined with milk, create a pudding in just 10 minutes! Magic! Plus, Chia Seed...
All Recipes, Breakfast, Desserts, Kid Friendly
I’ve been searching for a vegan zucchini bread recipe, but couldn’t find one that was oil free, whole grain, or didn’t have maple syrup or honey in it. So, I decided to try to make my own. Let’s just say the first attempt turned out pretty...
All Recipes, Breakfast, Kid Friendly
This 3 ingredient breakfast is a go-to for me. My other go-to is a delicious Fruit and Greens Smoothie. But avocado just makes me soooo happy in the morning. And when I discovered I could buy Everything Bagel Seasoning at the store, I was in heaven! I was actually at...
All Recipes, Kid Friendly, Main Course
I LOVE cornbread. It’s a great Southern food that takes me back to when I was growing up. And with some simple substitutions, cornbread is easy to make whole food plant based and this Vegan Southern Cornbread is delicious! Whole Food Plant Based Cornbread To...
