All Recipes, Kid Friendly, Main Course, Party Food
I hosted my first 100% plant-based party recently and decided on making portobello veggie burgers as the main entree. Portobello mushrooms make GREAT “meaty” flavorful burgers and are simple to make. These turned out really awesome and the best part is,...
All Recipes, Party Food, Snacks
So, I was hosting a party this past Saturday and I made the whole menu plant-based. Actually, it was whole food plant based! This was not for a whole bunch of vegans BTW. This party was for my husband’s co-workers and the majority were meat eaters. I knew I had...
All Recipes, Main Course, Salads & Dressings
This simple garlic cashew cream sauce recipe is so versatile and easy to make. This recipe is only 4 ingredients & takes 5 minutes. From creating vegan Alfredo pasta sauce or vegan cashew sour cream for tacos, this delicious Nutritarian recipe will surprise even...