Simply Plant Based Kitchen
  • Home
  • Plant-Based 101
  • Recent Posts
  • Recipes
    • Breakfast
    • Salads & Dressings
    • Main Course
    • Soups & Chilis
    • Side Dishes
    • Snacks
    • Desserts
    • Kid Friendly
    • Party Food
  • Member Course Portal
  • About
Select Page
10 Tips to Stay Plant Based During the Holidays

10 Tips to Stay Plant Based During the Holidays

All Recipes, Plant-Based 101

If this is your first time being plant based for the holidays, it can be very stressful with totally new territory to navigate! I can absolutely relate and remember how anxious I was going into my first Holidays. Let’s be real…I still get nervous, because...
Italian Lentil Meatballs (Vegan & Oil-free)

Italian Lentil Meatballs (Vegan & Oil-free)

All Recipes, Kid Friendly, Main Course

We love some Italian in our family and after going whole food plant based, I basically just took out the meat from our pasta sauce and switched to whole grain pasta. Sometimes I’ll add chopped mushrooms and kale to “beef up” (no pun intended) the...
Vegan Chickpea Tikka Masala Recipe – Dairy Free & Oil-free

Vegan Chickpea Tikka Masala Recipe – Dairy Free & Oil-free

All Recipes, Main Course

Ready for a super easy & delicious plant based Indian recipe that will make your house smell amazing? I was inspired to create this Vegan Chickpea Tikka Masala by MamaSezz when they sent me a free sample of their garam masala spice. It smelled amazing and I had to...
Crispy BBQ Roasted Chickpeas (oil-free)

Crispy BBQ Roasted Chickpeas (oil-free)

All Recipes, Kid Friendly, Party Food, Snacks

Do you crave crunchy snacks and have trouble finding a good whole food plant based replacement for your old salty chips? Crispy BBQ Roasted Chickpeas to the rescue! They are even 100% oil-free! This BBQ Roasted Chickpea Recipe is super fast and simple, with only 4...
Easy Oil-Free Roasted Potato Wedges Recipe

Easy Oil-Free Roasted Potato Wedges Recipe

All Recipes, Kid Friendly, Main Course, Party Food

When it comes to all the foods that you have to basically “give up” when it comes to Whole Food Plant Based Eating, which one is the hardest for you? For me…. it was French Fries. Yup, salty, greasy, crispy, french fries. Those are my “drug of...
« Older Entries
Next Entries »
simply plant based kitchen learn how to eat whole food plant based to reverse or prevent chronic disease

Welcome to Simply Plant Based Kitchen where I believe everyone deserves to know they have the power to change the trajectory of their health. So you can live longer, live better, and have more time with the people you love.

Plant Powered is an Amazon Best Seller!

Grab your copy of my new book, Plant Powered, to learn how you can create your best health through a whole food plant based diet. Grab your copy of Plant Powered here on Amazon!

Recent Posts

  • Can a Vegan Diet Help You Lose Weight Without Eating Less? What a New 2026 Study Says
  • You Have the Power to Change the Trajectory of your Health
  • The Gut-Brain Connection: How Fiber Feeds the Bacteria That Make You Happy
  • Processed Meat and Why It’s Like Smoking Cigarettes
  • Natural GLP-1: How to Curb Cravings & Hunger Without Ozempic

Popular Posts

  • Healthy Vegan Carrot Cake Recipe
  • What I ate Week 1 on the “Eat to Live” Diet
  • How to Make Frozen Grapes
  • Healthy Vegan Nacho Cheese Recipe
  • The Best WFPB Peanut Butter Cookies Recipe
  • Vegan Southwest “Potachos” Recipe
  • The BEST Vegan Mac and Cheese Recipe (WFPB, Oil Free, Low Fat)
  • Easy Instant Pot Turnip Greens Recipe
  • Healthy Vegan Oatmeal Raisin Cookies Recipe
  • Vegan Black Bean & Spinach Enchiladas
  • Facebook
  • X
  • RSS

Designed by Elegant Themes | Powered by WordPress