Oil Free Vegan Pecan Vinaigrette Dressing Recipe
This super fast & easy vegan salad dressing is oil free and refined sugar free.
Servings: 6
Calories: 71kcal
Ingredients
- 1/3 cup water
- 1/3 cup balsamic vinegar
- 1/4 cup pecans unsalted
- 1/4 cup date pate or dates or raisins
- 1 teaspoon garlic powder
- 1 tablespoon dijon mustard or deli mustard
Instructions
- Add all ingredients to a high powered blender or food processor and blend until smooth and creamy. Scrape down the sides as necessary.
Nutrition
Calories: 71kcal | Carbohydrates: 11g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 33mg | Potassium: 101mg | Fiber: 1g | Sugar: 8g | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg