Breakfast, Fall Favorite, Main Course, Plant-Based Diet Basics, Plant-Based Nutrition, Plant-Based Recipes, Uncategorized
Meet your new favorite breakfast dish – Vegan Autumn Harvest Hash! Traditionally, “hash” refers to a mixture of pretty much any chopped or diced ingredients that are fried together, but all too often, the results are heavily skewed towards greasy...
Appetizers, Plant-Based Diet Basics, Plant-Based Nutrition, Plant-Based Recipes, Salads & Dressings, Side Dishes, Summer Favorites
Caesar salad is a classic favorite, but the traditional version is loaded with dairy, anchovies, and greasy croutons. This Crispy Chickpea Caesar Salad gives the beloved dish a fresh, plant-based twist—creamy dressing, crunchy chickpea “croutons,” and crisp romaine,...
Plant-Based Diet Basics, Plant-Based Nutrition, Plant-Based Tips
Iron is an essential mineral that plays a crucial role in our overall health, from supporting energy levels to maintaining healthy immune function. While iron is commonly associated with red meat, many plant-based foods are rich in this vital nutrient, offering a...
Plant-Based Diet Basics, Plant-Based Tips
This time of year lots of people are setting their New Year’s Resolutions. Maybe you too? And if eating more plant-based is one of your goals for this year I have some tips to help you be successful! #1 – Start With What You Like…and That May Not Be...
Plant-Based Diet Basics, Plant-Based Tips
I started eating a whole food plant-based diet after I lost my Dad to Alzheimer’s. He also had heart disease and prostate cancer. Watching my Dad struggle the last 20 years of his life with so much chronic disease, I knew I had to do something to prevent that...
