Plant-Based Recipes, Salads & Dressings, Vegan Holiday Recipes
The secret to eating salads more often is definitely in the dressing! This Easy Vegan Ranch Dressing is one of my favorites. Not only is it super creamy & delicious, but it only takes 5 minutes! And if you trying to be whole food plant based you know the...
Kid Friendly, Main Course, Plant-Based Recipes
Do you love Italian food as much as I do? It’s so comforting, warm, inviting…. And sometimes it can be pretty darn easy to make whole food plant based! I’ve wanted to jazz up our weekly spaghetti marinara and decided to try making some Vegan Baked...
Main Course, Party Food, Plant-Based Recipes, Salads & Dressings
I have a new favorite dressing! I created this homemade vegan Yogurt Tzatziki Sauce for my Easy Baked Falafels, but I discovered it is also a super delicious salad dressing. This recipe is super tangy & flavorful! It’s the easiest thing to make – add...
Kid Friendly, Main Course, Party Food, Plant-Based Recipes
One of my favorite cuisines is Greek or Mediterranean food. Traditionally, it was mostly plant based although today’s versions typically have a lot of added oil and falafels are usually fried. So when making these oil-free baked falafels I wanted them to be...
Kid Friendly, Party Food, Plant-Based Recipes, Snacks, Vegan Holiday Recipes
Our family loves this Savory Roasted Pumpkin Seeds Recipe! It’s a healthy, plant based, vegan, and oil free fall snack! This recipe is super simple, 4 ingredients and takes only 30 minutes in the oven. What kind of Pumpkin Seeds should you use for this Homemade...
Desserts, Plant-Based Recipes, Vegan Holiday Recipes
Ahhhh….the smell of pumpkin spice and everything nice…. Making your own homemade pumpkin pie spice is so easy and actually can save you money. WIN! Plus, you can totally adjust the amounts to create the perfect pumpkin pie spice balance for you. If you are...
Desserts, Kid Friendly, Plant-Based Recipes, Vegan Holiday Recipes
Fall is one of my favorite times of year and if you have followed me for long you know I LOVE pumpkin spice. So after tasting some Sabra Pumpkin Pie Hummus recently, I wanted to see if I could make an oil-free version. Why do they even put oil in just about every...
Main Course, Party Food, Plant-Based Recipes, Soups & Chilis, Vegan Holiday Recipes
I love a soup or chili with a little kick! But, not too much, LOL. This Creamy Vegan White Bean Chili really hits that sweet spot of spicy and not too hot. Going to a summer BBQ or 4th of July party and not sure what to bring that’s “secretly” plant...
Main Course, Party Food, Plant-Based Recipes, Snacks
One of my favorite foods is vegetable sushi. Most all sushi restaurants will have at least 1 vegan sushi rolls, so it can be a great place go for a healthy plant-based meal. I really wanted to learn how to make them from home, but was intimidated. Those sushi chefs...
Desserts, Kid Friendly, Party Food, Plant-Based Recipes
You know the phrase, “Have your cake and eat it, too”? Yeah, I used to hate that because at no point were there desserts I could have daily on any typical diet. However, the FANTASTIC thing about eating whole food plant based is that there are so many ways...
