Desserts, Kid Friendly, Party Food, Plant-Based Recipes, Vegan Holiday Recipes
Homemade peppermint bark is one of the best crowd-pleasing sweets, crafts to make with kids, and last-minute gifts, all wrapped up in one bite-sized package. All you need is chocolate and peppermint extract to make it happen! Give your bark more bite this year by...
Fall Favorite, Party Food, Plant-Based Recipes, Vegan Holiday Recipes
Ready to elevate your vegetable side dishes? Check out these Miso-Ginger Glazed Carrots! If you need a last-minute holiday dish this one is really easy! White miso is the secret ingredient to this deceptively simple side, infusing a touch of umami and a subtle...
Fall Favorite, Main Course, Plant-Based Recipes, Vegan Holiday Recipes
Craving a comforting and indulgent holiday meal that’s also healthy? This Creamy Vegan Wild Mushroom Risotto has got you covered! Indulge in the earthy decadence of wild mushrooms, the ultimate plant-based umami powerhouse. By blending white beans and cashews...
Fall Favorite, Party Food, Plant-Based Recipes, Salads & Dressings, Vegan Holiday Recipes
Pumpkin spice isn’t just for desserts! This versatile Autumn Spiced Pumpkin Dressing beautifully marries sweet and savory notes, featuring the richness of pumpkin and the natural sweetness of dates, balanced by the tang of apple cider vinegar. As the leaves turn and...
Breakfast, Desserts, Fall Favorite, Party Food, Plant-Based Recipes, Vegan Holiday Recipes
If you’re on the lookout for a wholesome treat that combines the natural sweetness of bananas with the tartness of cranberries, look no further! This Vegan Cranberry Banana Bread is not only scrumptious but also fits perfectly into a whole food plant-based...
Kid Friendly, Main Course, Party Food, Plant-Based Recipes
If you’re on the lookout for a quick, satisfying meal that’s both healthy and delicious, look no further! Loaded Vegan Pita Pizzas with Oil-Free Cheese are here to steal the show. These delightful mini pizzas are not only easy to make, but they’re also whole food...
Fall Favorite, Plant-Based Recipes, Salads & Dressings
Looking for a fresh and vibrant salad that’s both healthy and delicious? Look no further! This Crunchy Vegan Shredded Brussels Sprouts Salad with Orange Vinaigrette is not only whole food plant-based and oil-free, but it also brings a delightful burst of flavor to...
Breakfast, Kid Friendly, Plant-Based Recipes, Snacks, Vegan Holiday Recipes
Weave a wicked web of breakfast intrigue with these enchanting Vegan Pumpkin Spice Spiderweb Smoothie Bowls! As Halloween approaches, the air is filled with the cozy aroma of pumpkin spice, and what better way to celebrate than with a deliciously festive Vegan Pumpkin...
Breakfast, Instant Pot & Slow Cooker, Kid Friendly, Plant-Based Recipes
If you’re looking for a nutritious and delicious breakfast option, look no further than Hazelnut-Fig Steel Cut Oatmeal. This hearty dish is not only whole food plant-based, but it’s also incredibly easy to make and packed with flavor. Perfect for busy mornings...
Desserts, Party Food, Plant-Based Recipes, Vegan Holiday Recipes
As the crisp autumn air settles in and the leaves turn golden, it’s the perfect time to indulge in comforting desserts that embrace the flavors of the season. Enter vegan pumpkin bread pudding with date caramel sauce—a decadent, plant-based treat that combines the...
